Sweet Glazed Korean Salmon over Sesame Cucumber Noodles


Sweet Glazed Korean Salmon over Sesame Cucumber Noodles | Destination Delish - sweet, tangy, saucy salmon served on a bed of crisp cucumber noodles. Fancy enough to serve guests and easy enough to make on a busy weeknight!

Salmon has at all times been extra of an important day dish for us, maybe as a result of value, however extra as a result of easy indisputable fact that fish can generally be intimidating to arrange! Nevertheless, given the time of 12 months, I’d count on to see extra gross sales popping up on seafood. And now that I’ve acquired this significantly fast and tremendous straightforward Candy Glazed Korean Salmon recipe to share, I believe salmon will likely be making extra of an look in my kitchen within the coming months.

Sweet Glazed Korean Salmon over Sesame Cucumber Noodles | Destination Delish - sweet, tangy, saucy salmon served on a bed of crisp cucumber noodles. Fancy enough to serve guests and easy enough to make on a busy weeknight!

The glaze is the rockstar element of this salmon due to:

  • the sweetness from the Korean gochujang sauce and honey (discover it here or within the Asian aisle of your grocery retailer)
  • the tangy, salty taste from the soy sauce and rice vinegar
  • the savory minced garlic and ginger 
  • the drop of sesame oil. A bit bit goes a great distance in giving this salmon that traditional Korean taste.

Merely use a whisk and bowl to combine the glaze substances collectively to type a easy combination and brush it excessive of every salmon filet. As soon as the salmon’s coated effectively with the glaze, switch any further glaze to a small saucepan, convey it to a simmer, after which take away from warmth. You’ll use this for the ending touches as soon as the salmon is cooked. And belief me, you may’t have an excessive amount of glaze on this salmon!

Sweet Glazed Korean Salmon over Sesame Cucumber Noodles | Destination Delish - sweet, tangy, saucy salmon served on a bed of crisp cucumber noodles. Fancy enough to serve guests and easy enough to make on a busy weeknight!

To cook dinner the salmon, you’ll must preheat the broiler, and as soon as the salmon goes in, it’s only a 5-7 minute wait! That provides you simply sufficient time to create a mattress of tangy and crunchy cucumber noodles for the salmon to relaxation on. These noodles are ridiculously straightforward to make and fairly much like the cucumber aspect dish I made for these Korean Beef Meal Prep Bowls. In a big bowl, whisk the dressing substances collectively. Add within the cucumber noodles and toss. If you happen to don’t have a spiralizer to make cucumber noodles, no worries! You possibly can slice the cucumbers as an alternative.

Sweet Glazed Korean Salmon over Sesame Cucumber Noodles | Destination Delish - sweet, tangy, saucy salmon served on a bed of crisp cucumber noodles. Fancy enough to serve guests and easy enough to make on a busy weeknight!

Now it’s time to place all the pieces collectively. When the salmon comes out of the oven, brush the remainder of the glaze on every filet after which get slightly fancy by sprinkling some sesame seeds and inexperienced onion excessive for further taste. Portion out the cucumber noodles on a plate or in a bowl and lay every salmon filet on the mattress of noodles.

Sweet Glazed Korean Salmon over Sesame Cucumber Noodles | Destination Delish - sweet, tangy, saucy salmon served on a bed of crisp cucumber noodles. Fancy enough to serve guests and easy enough to make on a busy weeknight!

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For an additional filling meal, serve this Candy Glazed Korean Salmon over Sesame Cucumber Noodles alongside your favourite grain. I went with traditional white rice however brown rice, quinoa, or farro are all nice choices. To maintain issues low carb, you would serve with cauliflower rice and even double the cucumber portion of the recipe for an additional massive serving of the sesame cucumber noodles.

Sweet Glazed Korean Salmon over Sesame Cucumber Noodles | Destination Delish - sweet, tangy, saucy salmon served on a bed of crisp cucumber noodles. Fancy enough to serve guests and easy enough to make on a busy weeknight!

Fancy sufficient to serve friends and simple sufficient to make on a busy weeknight! This Candy Glazed Korean Salmon over Sesame Cucumber Noodles is a keeper for any event.

Word: This put up comprises affiliate hyperlinks, which suggests I’ll obtain a small fee in case you make a purchase order by way of the hyperlink at no extra value to you. I recognize your help. 

Candy Glazed Korean Salmon over Sesame Cucumber Noodles

 

Writer:

Serves: four servings

Components

Salmon:

  • 1½ teaspoons sesame oil
  • 1 pound of salmon, minimize into four filets
  • Sprint of salt and pepper

Glaze:

  • ¼ cup gochujang
  • 1 teaspoon sesame oil
  • 1 teaspoon honey
  • 1 tablespoon rice vinegar
  • 2 teaspoons soy sauce
  • 1 clove garlic, minced
  • 1 knob (1/2-inch) of ginger, minced

Sesame Cucumber Noodles:

  • 1 tablespoon rice vinegar
  • ½ teaspoon honey
  • 1 teaspoon sesame oil
  • 1 clove garlic, minced
  • ¼ teaspoon purple pepper flakes
  • 2 cucumbers, spiralized
  • 1 teaspoon sesame seeds
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Directions

  1. Prep the salmon: Preheat the broiler in your oven. Rub the sesame oil over the salmon. Sprinkle with salt and pepper.
  2. Make the glaze: In a small bowl, whisk collectively the glaze substances. Brush the salmon filets with the glaze. Save any further glaze to make use of proper earlier than serving. (see notes)
  3. Broil the salmon: Place the salmon filets on a baking sheet lined with tin foil. Broil for 5-7 minutes.
  4. Make the cucumber noodles: In a big serving bowl, whisk collectively the rice vinegar, honey, sesame oil, garlic and purple pepper flakes. Add the cucumber noodles and toss with the dressing. Sprinkle sesame seeds over the noodles.
  5. Serve: Serve every salmon filet on a mattress of cucumber noodles. Choice to serve rice on the aspect.

Notes

If there’s leftover glaze, convey it to a simmer on the range for a pair minutes. Brush this salmon with this further glaze as soon as it comes out of the oven.

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Sweet Glazed Korean Salmon over Sesame Cucumber Noodles | Destination Delish - sweet, tangy, saucy salmon served on a bed of crisp cucumber noodles. Fancy enough to serve guests and easy enough to make on a busy weeknight!



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